All Things Fermentation Blog

Tips From The Pitch - Lagers
Brewing Technical
Lagers
Feb 25, 2025

Tips From The Pitch - Lagers

Beloved for their clean, crisp, and ultra-drinkable profiles, lagers are the most widely brewed beer in the world. Craft your best lager with these six tips from the pitch! Download PDF - Tips From the Pitch-Lagers 1. Pitch Rate Matters Industry Standard is 1.5 - 2 million cells/mL/°Plato This refers to the rate of cells…

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Discussing Low Carb Beers; A Fireside Chat w/ Chris White
Technical
Lagers
Chris White
Low Carb Beer
Feb 11, 2025

Discussing Low Carb Beers; A Fireside Chat w/ Chris White

Note to readers: This is not about beer and health but more about the history and future of beer and how keeping the sugars in balance has advantages for many people. Creating a lighter beer with great flavor also has market advantages as the popularity of these styles continues to climb. Health and beer in…

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A New Yeast Strain Forged By The Brewer Gods
Brewing Technical
Lagers
Strain Release
Clawhammer Supply
Nov 6, 2023

A New Yeast Strain Forged By The Brewer Gods

The New Fermentation Society Exclusive Strain One of the best ways to stay connected with White Labs is our Exclusive & FREE society, White Labs Fermentation Society. By joining the society, you will get notified of first-look at exclusive unique strain drops with fun swag, label redemptions for Fermentation Society Gear, as well as a…

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Identifying Lager vs Ale Strains
Brewing Technical
Lagers
R&D
May 17, 2023

Identifying Lager vs Ale Strains

One topic of active study and discussion in yeast circles recently is the hybridization event that led to the creation of lager yeast strains as we know them. Much research has focused on lager strains, and the extensive White Labs lager collection has been at the core of many of such efforts. Check out our…

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